• Home
  • The Cook Book | No 1 Food Magazine & Best Recipe Website of Pakistan

Breakfast Recipes

Hot Chocolate Chai Recipe in Urdu

Stir the water and milk together in a microwave-safe mug. Cook on high in the microwave for 1 1/2 mins.

Shakshuka – An Arabic Egg Delight Recipe in Urdu

Slice the white onion into strips. Cut the bell pepper into half inch squares. Remove the seeds of tomatoes and cut into similar sized squares as of bell peppers.

Lemon Omelette Recipe in Urdu

Ingredients Egg yolk 6 Egg white 8 Lemon skin 4 (chopped) Sugar 250g Butter 1…

Egg Paratha

Ingredients Flour dough for 2 parathas Eggs 2 Onion 1 (chopped) Green chilies 3 (chopped)…

Turkish Style Eggs

When the water is boiling hard, reduce the heat and gently break the eggs into the water, spacing them well apart. Cook until the whites have set over the yolks, immediately remove the eggs with a slotted spoon and place on a serving dish.

Top 5 Fat burning Foods

There are many fruits and vegetables around the worlds which are key to loosing fat…

Starters & Appetizers

Apple Chutney ایپل چٹنی Recipe in Urdu

سیب کی چٹنی اجزاء: سیب آدھا کلو پانی 1.5ڈیڑھ کپ چینی آدھا کپ کشمش 1چوتھائی…

Chicken Tempura

In a bowl, add maida(1/2 cup), corn flour (1-1/2 tbsp), egg white, ice cube, salt, white pepper powder, baking powder, lemon juice, cooking oil, cold water and mix it well. Paste is ready now. In a bowl, add maida (1/2 cup), corn flour (1-1/2 tbsp), salt, white pepper powder and mix it well. Maida Mixture ready now

Jeban Samosa Recipe in Urdu

Ingredients Samosa stripes 1 dozen Cheese 100 gm Onions 10 Fresh coriander ¼ bunch White…

Finger licking chicken

Mix chipotle mayonnaise ingredients in a jar. Serve drumsticks cold with mayonnaise.

Pumpkin Fluff Dip Recipe in Urdu

Mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice In a large bowl.

Crispy Mutton Strips Recipe in Urdu

Ingredients Mutton mince 300 gm Onion 1 medium Spring onion 1 Green chilies 2, 3…

Main Course Recipes

Cocktail Kabab Recipe in Urdu

Put all above ingredients except oil in mince and leave for 1 hour. Make into tiny balls and deep fry until dark brown. Serve with sweet chili sauce.

Badami Seekh Kabab Recipe in Urdu

بادامی سیخ کباب اجزاء ۔ بیف قیمہ 400گرام ۔ گُردے کی چربی 100گرام ۔ ہرا…

Vegetable Mix Recipe in Urdu

Ingredients Potato 250 gm (cubed) Peas 250 gm Turnip 250 gm (cubed) Carrot 250 gm…

Spinach and Feta Turkey Burgers Recipe in Urdu

Ingredients 2 eggs, beaten 2 cloves garlic, minced 4 ounces feta cheese Directions 1 (10…

Yogurt Chops Recipe in Urdu

Marinate chops with ginger garlic paste, salt, chili powder, garam masala powder and fried onion for 30 minutes.Heat oil; add the marinated chops with 1 cup water.

Qorma (Korma) Recipe in Urdu

Ingredients Chicken (12 pieces) 1 kg Ghee ¾ cup Yogurt 1 cup Ginger garlic 1…

Desserts Recipes

Olpers Pancakes Recipe in Urdu

2 eggs 2tbsp flour  1/2 cup milk  1/4 cup olpers cream  Method : Blend everything…

Mahalabia Recipe in Urdu

Over medium heat, boil milk and sugar. Mix cold water with cornstarch, combine with the boiled milk.

Choux Pastry چوکس پیسٹری Recipe in Urdu

اجزاء مکھن پچاس گرام میدہ ساٹھ گرام پانی ایک سو پچیس ملی لیٹر نمک چٹکی…

Watermelon Icecream

Place all ingredients in a blender and blend until smooth. Pour into a loaf pan and freeze for 3 hours.

Eclair Cake Recipe in Urdu

In a medium bowl, thoroughly blend the pudding mix, whipped topping, and milk. Arrange a single layer of graham cracker squares in the bottom of a 13×9 inch baking pan.

Brownie Ice Cream Trifle

Ingredients:  Brownies (sliced) 4  Vanilla Ice Cream 1 packet  Mix Fruit cocktail 1 cup Olpers …

Drinks Recipes

Easy Boston Iced Tea Recipe in Urdu

Put water in large pot, and heat on high until boiling. Add Sucral Drop and stir until dissolved.

Hot Chocolate Chai Recipe in Urdu

Stir the water and milk together in a microwave-safe mug. Cook on high in the microwave for 1 1/2 mins.

Sheir Chai Recipe in Urdu

Add water and tea in a pan and bring it to boil. Add in soda bicarbonate, cardamom, salt, cinnamon and ginger, cook it.

Mocha Shake Recipe in Urdu

Ingredients Milk 1 cup Vanilla ice cream 4 scoops Chocolate powder 3 tbsp Instant coffee…

Lassi Cucumber Recipe in Urdu

Ingredients Curd 1 cup Milk 1 cup Ice cubes ½ cup Cucumber 1 (peeled, cubed)…

Lemon Verbena Mint Detox Tea Recipe in Urdu

Pour boiling water over verbena and mint sprigs, steep until desired flavor is reached for 3 to 4 minutes. Stir in honey.

Blogs

PSL 6 – Haier Inspiring Sports!

The Pakistan Super League is a professional Twenty20 cricket league contested during February and March…

The Passion of PSL – The Excitement of Haier LED TV!

Haier – The main title sponsor of Peshawar Zalmi is celebrating the passion of PSL…

Co-build Ecosystem with Haier Brand Seminar 2021

The brand building and globalization strategies keep magnifying Haier’s brand influence. Haier has become a…

Haier’s 12.12 Sale Comes to a Fantastic End!

Haier 12.12 sales comes to an amazing end. We would like to take this moment…

Haier Patents Its AC’s Innovative Self Cleaning Technology

Tired? Had an exhausting day at work? All you want to do is go to…

Haier Washing Machine Promotional Offer

Haier brings to you the best promotional offer as promised. Haier, in collaboration with Ariel,…

About The Cook Book

We are pleased to announce that The Cook Book magazine publications launching itself to cater to all the needs and mouthwatering demands of the food lovers all over Pakistan. As we all know food is the best way to win a heart. The Cook Book Pakistan is the only food magazine in Pakistan to come with the lively content scrumptious recipes in English and Urdu as well.

The joy of cooking comes home with The Cook Book since the culture of Pakistan is all about food and foodies. The only food magazine in Pakistan to come up with both national and international language. Articles related to food, health safety and a nutritionist on board to cater all the needs and demands of a healthy lifestyle.

We are coming to bestow you with exotic cuisines best-picked dishes of restaurant and cafes. Tips and remedies, exclusive interviews with national and international chefs. The Cook Book Magazine is in a handy size of A4 with a better shelf life of maintaining diaries or without any hassle of recalling ingredients.

From tips on cookery techniques to facts and information about health and nutrition. We have a wealth of foodies who know how to explore. We are all quality home cooking that everyone can enjoy. Whether you are looking for some healthy inspiration or learning how to cook a dessert. We have trustworthy guidance for all your foodie needs. Join us on the journey for the joy of cooking.

Why The Cook Book is the No.1 Food Portal and Best Cooking Recipe Website of Pakistan

Why The Cook Book?? The Cook Book is the only Food Platform in Pakistan having Print Magazine running for last 4 years with about 28,000 Circulation Nationwide along with a strong Digital Platform which includes up to 3M visitors per month on Website and up to 3M Reach on Social Media Platforms as well, Strong Collaboration with more than 10 different facebook cooking groups what makes us stand out from other publishers.

We are the only Food Portal in Pakistan who have conducted interviews of International Chefs from 10 Different Countries with their Video Shoutout to promote Pakistani Food Industry across the globe. Moreover we are the only who introduced first ever web based reality cooking show in Pakistan with up to 5M+ reach every season.

(Visited 6,274 times, 14 visits today)