Breakfast Recipes
To begin making the Spiced Whole Wheat Cookie Recipe (Atta Biscuit), first get all the ingredients…
To begin making the Southern Buttermilk Biscuits recipe, Preheat ovento 450F. Prepare a baking pan. Line…
To begin making the Whole Wheat Stuffed Bread Sticks Recipe, first we will make the dough…
To prepare French Madeleine Recipe, get prep with all the ingredients first. In a mixing…
About Italian Rice Omelette Recipe: Italian Rice Omelette Recipe is a very famous dish, We…
To begin making Avocado Quinoa Breakfast Muffins, pre heat your oven to 350’F (180 C)….
Starters & Appetizers
To begin making the Chicken and Noodle Soup Recipe heat oil in a saucepan add chicken cut into juliennes,…
Direction: Step 1: Take a bowl and add Boneless Chicken, Salt 1/2 tsp, Red Chilli…
Grind fenugreek seeds, mustard seeds, cumin seeds and carom seeds. Mix all ingredients of the…
Cooking Directions For dough making: In Luke warm water add sachet of yeast and sugar…
Cooking Directions Mix together all salsa ingredients. Spread evenly mayonnaise or cheese spread on crackers….
To start making Lebanese Fattoush Salad, first cut the pita bread into small wedges. In…
Main Course Recipes
Directions In a large saucepan over low heat, melt butter; add garlic and cook for…
To begin making the Mini Bread Pizza, take a bowl, add chopped capsicum, onion, fresh…
About Recipe: Mutton Kunna Recipe is a very famous dish relate to Pakistani Food, Mutton…
Cooking Directions Roast whole red chilies and crush. In a pan, heat olive oil and…
Directions In a mixing bowl, whisk the vinegar, garlic paste, ginger paste, yogurt, salt, black…
Cooking Directions Cook the meat with little water when tender, add 1-cup ghee. Let it…
Sauces and Dips Recipes
To begin making the Cucumber Green Chilli Raita prep all the vegetables and keep them aside….
To begin making the Sweet & Sour Cucumber Noodle Salad Recipe, we need to cut…
To begin making the Dill Cucumber Raita Recipe, whisk the yogurt until smooth in a…
To begin making the Andhra Style Peanut Chutney Recipe, on a low heat, dry roast…
To begin making the Tomato Onion Tadka Raita, firstly chop the tomato, onion and cucumber…
To begin making the Apple Cucumber Salad Recipe, in a large mixing bowl, combine the…
Desserts Recipes
To begin making the Oatmeal Raisin Breakfast Muffin recipe, first preheat the oven to 180…
To begin making the Cinnamon Welsh Cakes Recipe, we will first make the dough. To…
About Recipe: Banoffee Pavlova Recipe is a very famous dish relate to Pakistani Food, Banoffee…
Cooking Directions Pre-heat oven on mark 4 or 180 degree Sieve flour & baking powder…
Cooking Directions Roll out puff pastry to a rectangle that is 1/8 to 1/4 inches…
Directions Beat butter until creamy. Gradually beat in white sugar and brown sugar. Beat in…
Drinks Recipes
Direction: To make the coffee ice-blocks: pour the coffee into 2 ice cube trays. Freeze…
Method: Pour the cherry syrup and lime juice into a tall glass. Pour in the…
Directions In a blender, combine banana, peanut butter and soy milk. Blend until smooth. Pour…
About Recipe: Icy Blue Lemonade Recipe is a very famous dish, We can easily make…
Directions Pour the lemonade concentrate into a large pitcher or cooler with a spout. Stir…
Directions In a saucepan, heat milk until hot, but don’t boil. Whisk in the chocolate…
Blogs
The Pakistan Super League is a professional Twenty20 cricket league contested during February and March…
Haier – The main title sponsor of Peshawar Zalmi is celebrating the passion of PSL…
The brand building and globalization strategies keep magnifying Haier’s brand influence. Haier has become a…
Haier 12.12 sales comes to an amazing end. We would like to take this moment…
Tired? Had an exhausting day at work? All you want to do is go to…
Haier brings to you the best promotional offer as promised. Haier, in collaboration with Ariel,…
About The Cook Book
We are pleased to announce that The Cook Book magazine publications launching itself to cater to all the needs and mouthwatering demands of the food lovers all over Pakistan. As we all know food is the best way to win a heart. The Cook Book Pakistan is the only food magazine in Pakistan to come with the lively content scrumptious recipes in English and Urdu as well.
The joy of cooking comes home with The Cook Book since the culture of Pakistan is all about food and foodies. The only food magazine in Pakistan to come up with both national and international language. Articles related to food, health safety and a nutritionist on board to cater all the needs and demands of a healthy lifestyle.
We are coming to bestow you with exotic cuisines best-picked dishes of restaurant and cafes. Tips and remedies, exclusive interviews with national and international chefs. The Cook Book Magazine is in a handy size of A4 with a better shelf life of maintaining diaries or without any hassle of recalling ingredients.
From tips on cookery techniques to facts and information about health and nutrition. We have a wealth of foodies who know how to explore. We are all quality home cooking that everyone can enjoy. Whether you are looking for some healthy inspiration or learning how to cook a dessert. We have trustworthy guidance for all your foodie needs. Join us on the journey for the joy of cooking.
Why The Cook Book is the No.1 Food Portal and Best Cooking Recipe Website of Pakistan
Why The Cook Book?? The Cook Book is the only Food Platform in Pakistan having Print Magazine running for last 4 years with about 28,000 Circulation Nationwide along with a strong Digital Platform which includes up to 3M visitors per month on Website and up to 3M Reach on Social Media Platforms as well, Strong Collaboration with more than 10 different facebook cooking groups what makes us stand out from other publishers.
We are the only Food Portal in Pakistan who have conducted interviews of International Chefs from 10 Different Countries with their Video Shoutout to promote Pakistani Food Industry across the globe. Moreover we are the only who introduced first ever web based reality cooking show in Pakistan with up to 5M+ reach every season.