National Foods Made Easy
Breakfast Recipes
Cooking Directions Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet…
About Sweet Bakarkhani Recipe: Sweet Bakarkhani Recipe is a very famous dish, We can easily…
To begin making the Whole Wheat Stuffed Bread Sticks Recipe, first we will make the dough…
Directions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mash…
About Doli Roti Recipe: Doli Roti Recipe is a very famous dish, We can easily…
To begin making the Southern Buttermilk Biscuits recipe, Preheat ovento 450F. Prepare a baking pan. Line…
Starters & Appetizers
Cooking Directions Mix together solid milk, sugar, desiccated coconut, cardamom powder, almonds and pistachio, mix…
To start making Lebanese Fattoush Salad, first cut the pita bread into small wedges. In…
Directions Bring a large pot of salted water to a boil. Add potatoes and cook…
To prepare the Avocado Raita, take the peeled avocado, scoop out the flesh and roughly…
About Recipe: Hash Brown Recipe is a very famous dish relate to Pakistani Food, Hash…
About Recipe: Best Ever American Burgers Recipe is a very famous dish relate to American…
Main Course Recipes
About Recipe: Chicken Haleem Recipe is a very famous dish, We can easily make Chicken…
About Recipe: Special Lucknowi Biryani Recipe is a very famous dish relate to Pakistani Food,…
Cooking Directions Preheat the oven at 340 degrees. Thinly sliced the tomatoes, chopped basil and…
About Recipe: Chargha Recipe is a very famous dish relate to Pakistani Food, Chargha almost…
To begin making Homemade Black Bean Burger Recipe, soak the beans for at least 8…
Directions Preheat grill for high heat. Mix together corn, red onion, jicama, red bell pepper,…
Sauces and Dips Recipes
To begin making the Tomato Onion Tadka Raita, firstly chop the tomato, onion and cucumber…
To begin making the Andhra Style Peanut Chutney Recipe, on a low heat, dry roast…
To begin making the Cucumber Green Chilli Raita prep all the vegetables and keep them aside….
To begin making the Apple Cucumber Salad Recipe, in a large mixing bowl, combine the…
About Recipe: Irani Raita Recipe is a very famous dish relate to Pakistani Food, Irani…
To begin making the Sweet & Sour Cucumber Noodle Salad Recipe, we need to cut…
Desserts Recipes
Directions Preheat oven to 450°. In a small bowl, mix softened butter and lemon peel…
Cooking Directions To Make Base: Crush the bisuits and add in the butter and caster…
Directions Take a large bowl and stir together the milk powder, flour, baking powder and…
Directions Place strawberries and sugar in a blender and pulse until pureed; steep for 10…
Cooking Directions Poori: Make the dough with flour and 2 tsp oil and water as…
Drinks Recipes
About Recipe: Strawberry Oatmeal Breakfast Smoothie Recipe is a very famous dish relate to Pakistani…
Directions Bring 3 cups water to a boil in a saucepan over high heat. Add…
About Recipe: Plum Smoothie Recipe is a very famous dish, We can easily make Plum…
To begin making the Papaya Banana Smoothie Recipe, combine the 1 cup of milk, banana,…
Directions Scrape flesh from honeydew melon quarters into a blender. Add ice cubes, water, and…
Blogs
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J. Frontline, J. Sherdil, J. MarineTribute to the Heroes of Pakistan J. was established in…
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About The Cook Book
We are pleased to announce that The Cook Book magazine publications launching itself to cater to all the needs and mouthwatering demands of the food lovers all over Pakistan. As we all know food is the best way to win a heart. The Cook Book Pakistan is the only food magazine in Pakistan to come with the lively content scrumptious recipes in English and Urdu as well.
The joy of cooking comes home with The Cook Book since the culture of Pakistan is all about food and foodies. The only food magazine in Pakistan to come up with both national and international language. Articles related to food, health safety and a nutritionist on board to cater all the needs and demands of a healthy lifestyle.
We are coming to bestow you with exotic cuisines best-picked dishes of restaurant and cafes. Tips and remedies, exclusive interviews with national and international chefs. The Cook Book Magazine is in a handy size of A4 with a better shelf life of maintaining diaries or without any hassle of recalling ingredients.
From tips on cookery techniques to facts and information about health and nutrition. We have a wealth of foodies who know how to explore. We are all quality home cooking that everyone can enjoy. Whether you are looking for some healthy inspiration or learning how to cook a dessert. We have trustworthy guidance for all your foodie needs. Join us on the journey for the joy of cooking.
Why The Cook Book is the No.1 Food Portal and Best Cooking Recipe Website of Pakistan
Why The Cook Book?? The Cook Book is the only Food Platform in Pakistan having Print Magazine running for last 4 years with about 28,000 Circulation Nationwide along with a strong Digital Platform which includes up to 3M visitors per month on Website and up to 3M Reach on Social Media Platforms as well, Strong Collaboration with more than 10 different facebook cooking groups what makes us stand out from other publishers.
We are the only Food Portal in Pakistan who have conducted interviews of International Chefs from 10 Different Countries with their Video Shoutout to promote Pakistani Food Industry across the globe. Moreover we are the only who introduced first ever web based reality cooking show in Pakistan with up to 5M+ reach every season.