Achaari khaja
Ingredients Flour ( Maida) 1/2 kg Ghee 50 gram semi solid Water as required Salt
Ingredients Flour ( Maida) 1/2 kg Ghee 50 gram semi solid Water as required Salt
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Ingredients 4 Potatoes (boiled and cut in small pieces) Red chili powder 1 1/2 tsp.
Bismilahirehmaniraheem
Asalam o alikum dosto
Ye post #CookBook #Segment5 hy plz ap sb frndss sy rqst hy k like aur cmnts zarur kijiye ga jazak Allah
Ingredients :
Sela rice 1 kg
Beef 1 kg
Potato 1/2 kg
Tomato 4.5
Yougert 250 grams
All spice rosted 2 tbsp
Red chilli pwdr 1 tsp
Dhanya pwdr 2 tsp
Haldi pwdr 1/2 tsp
g/g past 2 tsp
Oil as rqrd
Salt to tast
Method:
SB sy pehly ap gosht ko ubal lay ginger garlic past Aur salt dal k Aur aalu bhi ubal lay Ab alag sy degchi may garm masla Aur giger garlic past dal k ubla hua gosht add krly phir Pisa hua gram masala zardy ka colour dal k mix kry phir tomato yogurt dal k hari mirch 9-10 kat kar dal dy Aur upper ubly huy chwl dal k dam laga dy Aur ghee ya teel ka baghar dal dy……
Ingredients 11/2 litre milk should be slurp consistency while eating. 4 mangoes Sugar should be
INGREDIENTS MUTTON 1 KG BONES K SATH ginger and garlic past Onion 2 Dal cheeni
Ingredients 3 cup of carrot, finely shredded 1 cup of granulated sugar powder ½ teaspoon
Ingredients: Lasagniia 1 packet Chicken qeema Tomatoes Onion Red chilli Salt Coriander powder Method: Oil
Ingredients 2 Cup milk powder = 26 tablespoon level Exmple : Nido fortified Or Millac
INGREDIENTS FOR BASE MAIDA 500 GRM OIL 50 GRM PISSI CHINNI 50 GRM INSTANT YEAST
Bread Pudding – Best Recipe..I made it 😊 Bread Slice 8 (Corners hataden) 2 Packet
Its a very easy an convinient recipe .
Not very difficult to bake if you have a good oven
🌹😋RECIPE TIME😋🌹 🌹😋HOME MADE KALAKAND 😋🌹 INGREDIENTS: Butter unsalted : half pound (add a little
It’s a Thai cuisine sweet and sour with various veggies
Ingredients
For dough
1 cup meda or wheat flour
1 tsp salt
1 tsp organo
4 tbsp oil
Warm water as requred
For filing
Oil 3 tbsp
Filing main ap chicken mutton vagitable patato kuch bhi use ker sakty hain
Main ny jo fling use ki usr k ingrediends ye hain
Chicken 1/2 piali boiled sheired
Mery pass chicken tikka boti thi main ny wo use ki
Patato boiled meshed
Salt asrequred
1 tbsp chili flaks
1 tsp zeera powder
1 tsp mango powder
Pmint leaf 2 tbsp
Onion 1 choped
2 tsp ginger garlic paist
Soya sauce 1 tbsp
Chili sause 1 tbsp
Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef,) and eggs, cooked quickly with vegetables and bound in a starch-thickened sauce. It is typically served with rice but can become the Chinese-American form of chow mein with the addition of stir-fried noodles.
For Shashlik Shimla mirch cubes Piyaaz cubes Knorr yakhni cube Chilli sause Soya sause Salt
Ingredients: Mince ½ kg Gram lentils 200 gm (boiled) Oil ½ cup Onion 2 (chopped)
Long Macaroni with chicken n veg : Ingredients: Long macaroni boiled 1 /2 packet Chicken
CHICKEN ORANGE LOLLIPOP 🍗🍗 INGREDIENTS: For marination: Chicken drumsticks 6 to 8 Flour 1 cup
Put rice into boiling water adds salt and half lemon juice let the rice boil. For chicken: Add soya sauce, salt and black pepper and corn flour mix well marinate for 1 hour. In a wok ½ cup of oil add chicken and cook chicken till tender.
Try “Chicken Coconut Curry” for dinner tonight. Recipe by Chef Bushra Arham. Ingredients: • Chicken
Chicken popcorn for the chicken marinade : 500 gas chicken boneless cut in to half
Ingredients FOR CHICKEN:- Chicken 500 g (cut it into thin strips) Garlic 1 clove (finely
White Biryani Recipe with a very unique way
Recipe: 1/2 kg Boneless chicken ke andar soya sauce,black pepper,one spoon paprika and orinago powder,salt
Ingredients Carrot 1/2 cup chopped Cucumber 1/2 cup chopped Cabbage 1/2 cup chopped Corn boiled
Pickles considered as very special part of food in South Asian households. No matter whatever
Ingredients : Chicken boneless cut in cubes 500 grams Salt 1/2 tsp Mustard powder 1/2
Ingredients For the dough: 4 cups flour 2 TBS yeast 1 TBS sugar 1/2 teaspoon
Popcorn chicken recipe by ChefMahwish Akhter
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