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Three-minute blender banana pancakes

easy blender pancakes

Ingredients

Ingredients
small knob of butter, for frying
1 banana
1 egg
1 heaped tbsp self-raising flour
½ tsp baking powder
chopped strawberries and banana, to serve (optional)
maple syrup, to serve (optional)

Direction

Melt the butter in a non-stick frying pan over a low-medium heat. Meanwhile, add the banana, egg, flour and baking powder to a blender and blitz for 20 seconds.

Pour three little puddles straight from the blender into the frying pan. Cook for 1 min or until the tops start to bubble, then flip with a fork or a fish slice and cook for 20-30 seconds more. Repeat with the rest of the mixture to make three more pancakes.

Serve the pancakes with chopped strawberries or banana and a splash of maple syrup, if you like.

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