Yakhni pulao biryani Recipe

Home » Recipes » The Kitchen Star » Chef at Home Facebook Group Recipes » Yakhni pulao biryani Recipe
FB IMG 1526976866183

INGREDIENTS
MUTTON 1 KG
BONES K SATH
ginger and garlic past
Onion 2
Dal cheeni 2 sticks
Bay leaves 2
Salt to tast
2tsp Kacha papaya
Water
Red crushed chilli 1tsp
Corionder powder 1tsp
All Ingredients mix well & boild etna k meat gal jaey yakhni half reh jaey
2nd step ingredients
Basmati Rice 1kg
Half hour pehle bhego dain
Third step
Onion 2
Ginger garlic past
Crushed red chilli 2tsp
Green chilli grind 2tsp
Black paper sabit
Yogurt 1 piyali
Tomatto 3 larg
Sabz elliechi 4 5
Emli past
Zeera 1tsp
Corionder powder 1tsp
Biryani colour few drops
Oil

Method
Yakhni or gosht ko.seprat kr k chan lain
Oil ko garamkarain add onion halKa brown karain add boil meat ginger and garlic past bhoon lain achi tarha add all ingredients with Tomatto well mix cook 3 4 minutes tomatto gal jaein add yakhni & rice cook water dry hojaey to to colour add karain & dum enjoy mutton yakhni pulao biryani enjoy all friends and family

Mallae seekh kabab
Recipe
Ingredients
Mutton mince half kg
Ginger garlic past 2tsp
Corionder powder 1tsp
Zeera powder 1tsp
Salt to tast
Red crushed chilli 1tsp
Black paper 1 tsp
Oil 2tsp
Malae 2tsp fresh milk ki
Bhune chane pissay hoey 2tsp
2 slice bread
Seekh kabab masala 2tsp
Method
Mutton ka qeema kr lain all ingredients mix well shape seekh kabab & shallow fry enjoy with family

  1. Resha shami kabab
    Recipe
    Ingredients
    Mutton meat half kg
    Chana dal 1 cup
    Water half kg
    Ginger garlic past 2tsp
    Corionder powder 1tsp
    Termeric powder
    Salt to tast
    Red crushed chilli 2tsp
    Dal cheeni 2 sticks
    All mix & boil
    2nd step
    Method
    Qeema machine mn boil.mix add 2 Bread sliced add shami kabab masala 2 tsp onion 2 oil 2tsp well mixed resha ki tarha ho jaey to app Shap nikal kr Shap dain shami kabab & shallow

You May Like

Latest Recipes

Top 10

Chefs Biography

24993167 10155413172778229 3503462751277163011 n

Chop Suey

Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef,) and eggs, cooked quickly with vegetables and bound in a starch-thickened sauce. It is typically served with rice but can become the Chinese-American form of chow mein with the addition of stir-fried noodles.

IMG 20180519 WA0149 13

Spicy Biryani Recipe

Bismilahirehmaniraheem
Asalam o alikum dosto
Ye post #CookBook #Segment5 hy plz ap sb frndss sy rqst hy k like aur cmnts zarur kijiye ga jazak Allah

Ingredients :
Sela rice 1 kg
Beef 1 kg
Potato 1/2 kg
Tomato 4.5
Yougert 250 grams
All spice rosted 2 tbsp
Red chilli pwdr 1 tsp
Dhanya pwdr 2 tsp
Haldi pwdr 1/2 tsp
g/g past 2 tsp
Oil as rqrd
Salt to tast

Method:

SB sy pehly ap gosht ko ubal lay ginger garlic past Aur salt dal k Aur aalu bhi ubal lay Ab alag sy degchi may garm masla Aur giger garlic past dal k ubla hua gosht add krly phir Pisa hua gram masala zardy ka colour dal k mix kry phir tomato yogurt dal k hari mirch 9-10 kat kar dal dy Aur upper ubly huy chwl dal k dam laga dy Aur ghee ya teel ka baghar dal dy……

fish fillet

Grill Vegetables Fish

Cut fish into large cubes and keep aside. In a bowl mix olive oil, lemon juice, orange juice, mustard paste, Worcestershire sauce, garlic paste, salt, white pepper powder and black pepper together and mix well.