Ingredients for Baked Coffee Cream:
Olpers cream 2 packets
Skimmed Milk 1 cup
Coffee powder 1 tbsp
Bread crumbs 1 cup
Condensed Milk 1 tin
Egg yolks 2
Caster sugar as required
Method:
First preheat oven on 150 degree C.
Put skimmed milk, coffee powder and Olpers cream in one sauce pan and cook it slightly.
Now gradually put condensed milk and eggs yolk and mix it nicely.
Then remove coffee and cream from stove, cool it, and mix bread crumbs, coffee cream, egg yolk and condensed milk.
Then put them in small bowls, bake it in oven, take them out and decorate with caster sugar.
You can cut walnuts into thin pieces and decorate on top.
