Fettuccine with Creamy Chili Sauce

Home » Recipes » The Kitchen Star » CEBO Facebook Group Recipes » Fettuccine with Creamy Chili Sauce
Fettuccine with Creamy Chili Sauce

Ingredients:

Pani (Water) as required

Namak (Salt) 1 tbs

Cooking oil 1 tbs

Fettuccine pasta 250 gms

Chicken fillets 400 gms

Namak (Salt) ½ tsp or to taste

Onion powder 1 tsp

Kali mirch (Black pepper) crushed ½ tsp

Olive oil 1-2 tbs

Olive oil 2 tbs

Makhan (Butter) 1 tbs

Pyaz (Onion) chopped 1 medium

Lehsan (Garlic) chopped 1 tsp

Red thai chilies chopped 2 

Olpers Cream 1 Cup (room temperature) Olpers Cream  3-4 tbs (room temperature)

Namak (Salt) 1/4 tsp or to taste

Cayenne powder 1 & ½ tsp

Lal mirch (Red chili) crushed ½ tsp

Fresh parsley chopped 1 tbs

Yakhni (Chicken stock) 1 Cup or as required

Red thai chili chopped  Fresh parsley chopped

Lal mirch (Red chili) crushed

Directions:

In pot,add water,salt,mix well and bring it to boil.

Add cooking oil and mix.

Add fettuccine pasta and boil for 8-10 minutes and rinse with water & set aside.   

Season chicken fillets with salt,onion powder,black pepper crushed,apply evenly on both sides & set aside.

In grill pan,add olive oil,place season chicken fillets and grill from both sides until done (approx. 4-5 minutes each side) & set aside.

In wok,add olive oil,butter and let it melt.

Add onion and fry until translucent.

Add garlic,red thai chilies and mix well.

Add cream,cream cheese and mix well.

Add salt,cayenne powder,red chili crushed,fresh parsley and mix well.

Add chicken stock,whisk well & bring it to boil.

Now add boiled fettuccine pasta and give it a good mix.

Cut chicken fillets into slices.

On serving dish,add cooked fettuccine pasta,red thai chili,cooked chicken pieces,fresh parsley,red chili crushed & serve!

You May Like

B612 20180601 182407 829

Step Samosa

Ingredients
For dough

1 cup meda or wheat flour
1 tsp salt
1 tsp organo
4 tbsp oil
Warm water as requred
For filing
Oil 3 tbsp
Filing main ap chicken mutton vagitable patato kuch bhi use ker sakty hain
Main ny jo fling use ki usr k ingrediends ye hain
Chicken 1/2 piali boiled sheired
Mery pass chicken tikka boti thi main ny wo use ki
Patato boiled meshed
Salt asrequred
1 tbsp chili flaks
1 tsp zeera powder
1 tsp mango powder
Pmint leaf 2 tbsp
Onion 1 choped

2 tsp ginger garlic paist
Soya sauce 1 tbsp
Chili sause 1 tbsp

Latest Recipes

Top 10

Chefs Biography

pms juice

P.A.M. Juice

Blend pineapple, apples, mint leaves, and lime juice together in a blender until smooth. Add water, if desired, or strain to reach desired consistency.

Daal Baati

Daal Baati

Ingredients Moong ki daal ¼ cup Masoor ki daal ¼