Spaghetti tossed in aromatic spices, parsley and loads of parmesan cheese powder making it absolutely irresistible for everyone.
CHILLI GARLIC SPAGHETTI
Ingredients
3 cups boiled spaghetti
15-18 garlic cloves, sliced
2-3 fresh red chillies, sliced
3 tbsps extra virgin olive oil
¼ cup vegetable stock
Salt to taste
4 tbsps freshly chopped flat parsley + garnish
4 tbsps parmesan cheese powder + garnish
Method
1. Heat oil in a non-stick pan, add garlic cloves, and sauté for a few seconds. Add red chilli and sauté for a few more seconds.
2. Add 4-5 tbsps vegetable stock , salt and boiled spaghetti, toss well. Add remaining vegetable stock, mix well and cook for 2-3 minutes.
3. Add chopped parsley, parmesan cheese powder, and mix well.
4. Garnish with parmesan cheese and chopped parsley, serve hot.
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