Watermelon Slush Recipe

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Serving Details

  • Serves: 2-3
  • Preparation Time: 10 minutes
  • Freezing Time: 2-3 hours
  • Total Time: 3 hours 10 minutes

Recipe Description

Cool down on a hot day with this refreshing Watermelon Slush Recipe. Made with juicy watermelon, a splash of lime, and a hint of mint, this drink is naturally hydrating and bursting with flavor. Perfect for summer parties, picnics, or as a healthy treat.

Ingredients

  • 4 cups seedless watermelon, cubed
  • 2 tablespoons lime juice
  • 1 tablespoon honey (optional)
  • 1/2 cup ice cubes
  • Fresh mint leaves for garnish

Instructions

Step 1: Freeze the Watermelon

  • Place the cubed watermelon on a baking sheet and freeze for 2-3 hours or until firm.

Step 2: Blend the Ingredients

  • Add the frozen watermelon cubes, lime juice, honey (optional), and ice cubes to a blender.
  • Blend until smooth and slushy in texture.

Step 3: Serve Immediately

  • Pour the watermelon slush into glasses.
  • Garnish with fresh mint leaves.
  • Serve immediately for the best texture.

Nutritional Information (Per Serving)

  • Calories: 90
  • Carbohydrates: 23g
  • Protein: 1g
  • Fat: 0g
  • Fiber: 1g
  • Sodium: 2mg
  • Sugar: 19g

FAQs

Can I make this Watermelon Slush ahead of time?

It’s best served immediately for the ideal slushy texture. If needed, you can freeze it and re-blend before serving.

What can I use instead of lime juice?

You can substitute lemon juice for a slightly different citrus flavor.

Can I add alcohol to this recipe?

Yes, adding a splash of vodka or rum can turn this into a refreshing adult beverage.

How can I make this slush sweeter?

Add more honey or a little bit of simple syrup if you prefer a sweeter drink.

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