Ingredients
Ingredients
100g golden caster sugar
1 tsp ground cinnamon
¼ tsp ground cloves
2 tsp ground ginger
grating of nutmeg
Direction
Tip the sugar, cinnamon, cloves, ginger and a grating of nutmeg into a container or jar. Mix everything together well until combined, then seal the container or jar. Will keep in a cool, dark place for up to three months. Use in bakes or sprinkle over desserts and drinks.