Chicken mince 750 gm
Ginger 1 inch
Garlic 4 cloves
Chicken masala 2 tsp
Cream 2 tbsp
Black pepper powder 1 tsp
Green chilies 2
Salt to taste
Lemon juice 1
Put all ingredients in food processor, blend finely and keep in fridge for 30-45 minutes.
Then put bread crumbs in tray, roll chicken mixture in it and make balls.
Then flat it.
Now coat chops with bread crumbs and deep fry in oil.
Ingredients: Rice 1 kg Chicken shredded 1 cup Green onions
Ingredients: Chicken boneless 300 gm Salt to taste White pepper
Ingredients: Chicken (without bones) 1 kg Yogurt 250 gm Rice
Ingredients: For Chicken Marination: Chicken breast 1 Salt 1/2 tsp
Ingredients: Boneless chicken 500 gm Garlic paste 1 tsp Ginger
Ingredients: Boneless chicken cubes 1/2 kg Salt 1/2 + 1/2
Ingredients: Chicken wings 10 Maida 1 cup Corn flour 1/2
Ingredients: Boiled chicken 250 gm Potatoes 3 Ginger garlic paste
Ingredients: For Paratha: Flour 1/2 kg Salt 1/2 tsp Ghee
Ingredients: Chicken 500 gm Skewers 8-12 Oil 1 cup Lemon
Ingredients: Boneless chicken breast 2 Cheddar cheese slices 2 Salt
Ingredients: Chicken tikka chunks 1/2 cup Potatoes (boiled & mashed)
Ingredients: Boneless chicken strips 1/2 kg Roasted cumin 2 tsp
Ingredients: For Dough: Self raising flour 3 cups Yeast 1-1/2
Ingredients: Boneless chicken 2 cups Chicken stock 2 cups Pineapple
Ingredients: Boneless chicken 1/2 kg Salt to taste Crushed red
Ingredients: Chicken boneless 1/2 kg Capsicum cubes 1 Tomato cubes
Ingredients: Chicken breast 1/2 kg Capsicums 2 Tomatoes 2 Onions
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