APRICOT SWIZZLE

APRICOT SWIZZLE ccexpress
Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on telegram
Share on whatsapp
Share on email
Share on print

Ingredients:

1 can apricot nectar
1/2 tsp. bitters
4 tsp. instant tea
1/4 c. sugar
1 can frozen lemonade concentrate, thawed
1 pint bottle ginger ale chilled

Method:

In a jug, mix tea, sugar, nectar, bitters and 2 cups cold water.
Stir until sugar dissolves.
Slowly add ginger ale.
Add ice cubes and serve.

Have you Enjoyed the Recipe APRICOT SWIZZLE

You May Like

Latest Recipes