Ingredients : Chicken 1 kg
Ginger garlic paste 2 tbsp
National karahi masala 1 pack
Oil 1 cup
Tomatoes slice 1 cup
Green chilli ur taste
Yogurt 1 / 2 cup
Corinder + lemon slice + green chilli and ginger Julian cut for garnished.
Method : Take in a pan
Add oil and chicken fry 2 min
Add ginger garlic paste mix it
Add national karahi masala mix it.
Add tomato slice keep stir until tomatoes is mix well.
Add Yogurt and cook until chicken is done
Add ginger, corinder, green chilli and lemon slice.
Ingerdients: stock: 1: baby lamb meat 1 kg 2: ononis
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