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Fried Crispy Chicken

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Recipe:
1/2 kg Boneless chicken ke andar soya sauce,black pepper,one spoon paprika and orinago powder,salt Dal ker marinate karden.
Ab meida me cornflour or black pepper dalen and crumbs(batter).Ab ek ek piece lekar is batter me diboyen and water and then repeat it.

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Chop Suey

Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef,) and eggs, cooked quickly with vegetables and bound in a starch-thickened sauce. It is typically served with rice but can become the Chinese-American form of chow mein with the addition of stir-fried noodles.