Cream Of Tomato Soup
Ingredients
- Tomato (boiled and peeled) 6
- Onion (finely chopped) 1
- Butter 1 tbsp
- Chicken powder 2.5 tbsp
- Black pepper 1 tbsp
- Milk 1 glass
- Cream 1 cup
- Tomatoes (round and thickly chopped) 4
Cooking Directions
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Firstly, saute onions in butter.
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Then blend tomatoes and onion.
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After that take a jug of water and add in a pot.
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Then add chicken powder and black pepper.
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Now cook it well for 30 minutes.
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After that add milk and cream.
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Cook them all for 5 minutes.
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At the end fry the tomatoes that are left.
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Add the fried tomatoes in above curry and serve.
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