Ingredients:
Catsup 3/4 cup
Soy sauce 3 tb
Liquid smoke 1 tb
Brown sugar 1/2 cup
Ground ginger 1 tb
Cloves garlic, minced 2
Method:
Combine all ingredients.
Heat until sugar is dissolved and bubbly.
Catsup 3/4 cup
Soy sauce 3 tb
Liquid smoke 1 tb
Brown sugar 1/2 cup
Ground ginger 1 tb
Cloves garlic, minced 2
Combine all ingredients.
Heat until sugar is dissolved and bubbly.
Ingredients For Paya Curry: Beef paya 1 pair (preferably front
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Biryani is a globally famous Pakistani dish and in Pakistan its best prepared in Karachi city, most of the Karachi People is happy with this word “Biryani” itself aromatic rice, juicy succulent meat and all sorts of spices that bring back many tasteful flavors in ones mouth in one go.
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Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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In a large pot over medium heat, combine onion, celery, potatoes, split peas, bay leaves and broth. Bring them to a boil, then reduce heat and cover it simmer for 1 hour.
Ingredients Tomato (boiled and peeled) 6 Onion (finely chopped) 1
Ingredients: Vegetable oil – 2 tbsp Onion – 1 (peeled
Ingredients: 3 tablespoons olive oil 1 small onion, diced 4
In a stockpot, melt butter over medium heat. Cook onion in butter until softened. Stir in broccoli and cover with chicken broth. Simmer until broccoli is tender for 10 to 15 minutes.
Slice the white onion into strips. Cut the bell pepper into half inch squares. Remove the seeds of tomatoes and cut into similar sized squares as of bell peppers.
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 12-15 slices Portion Size: 1 slice per
Ingredients For the meatballs: 1 cup cooked lentils (black or green work
Dice the potatoes and boil them in water for 5 minutes. Heat olive oil in a skillet and fry onion along with garlic for 2 minutes. Add red chili powder, cumin seeds, paprika, salt and cinnamon powder.
Ingredients Cucumbers 2 (peeled and thinly sliced) Onion 1 small
Ingredients Mutton chops ½ kg Yogurt ½ cup Ginger garlic
Ingredients: 3 cup milk 3 cup water 1 cinnamon stick
Ingredients: 1 (46-oz) can of pineapple juice, 1 (12-oz) can
Ingredients: 4 Slices water melon, 1 tbsp. Lemon juice, 1
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