Ingredients:
You can buy all these ingredients from 
Method:
Grind chicken mince, onion, garlic and make it minced. Now add lemon juice, oregano, black pepper, salt turmeric and all spice in chicken. With help of pencil make shape of kebabs and fry them. Delicious Turkish kababs are ready to serve.
Ingredients 1/2 kg boneless mutton cut into small pieces 2
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Traditional Punjabi pickle made with carrots, cauliflower and turnips GAJAR,
Mac n Cheese, a simple combination of macaroni and cheese,
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Gennaro shows us how to whip up a one-minute basil
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Imli Chutney is symbolized and popular due to its excessive
Recipe Description Enjoy these Tasty Turkey Meatballs—juicy, flavorful, and easy
Serving Details Serves: 4 people Prep Time: 10 minutes Cook
Serving Details Serves: 4-5 people Prep Time: 20 minutes Cook
Serving Details Serves: 4-6 people Prep Time: 25 minutes Cook
Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
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Australian Dairy Company (澳洲牛奶公司) : Known for its classic
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Recipe Description Beef Sandwich is a classic dish that combines
In a bowl, add vinegar, mustard paste, oyster sauce, chicken, chili sauce, broast masala and mix it well and marinate for an hour. In a bowl, add maida, corn flour, rice flour, red chili powder, black pepper powder, salt, baking powder, garlic powder and mix it well. In a bowl, add milk, egg and mix it well.
Take chicken leg piece and chicken breast and cut into two pieces. Wash and soak the rice. Heat some clarified butter in the pan and adds in chopped onion. Fry it till they are golden brown. Take the onion and add in the chicken pieces. Cook it till the water dries. Add in salt, green chilies white vinegar,
Preheat the oven to 375 degrees F (190 degrees C). Brush a large baking sheet with about 1/4 cup of melted butter. Arrange mushroom caps in a single layer over the baking sheet. Mix together the crushed croutons, remaining 1/2 cup butter, shredded cheese, crab meat, lobster and garlic in a medium bowl.
Boil undercut botis with 4 cups of water, ginger garlic paste, green chilies grinned, whole button red chilies, white cumin whole and salt, cook till botis tender and water dries completely, cool and chopperise.
Serving Details Yield: 4 servings Preparation Time: 15 minutes Cooking
Serving Details Servings: 12 Preparation Time: 15 minutes Cooking Time:
Recipe Description Chicken Naan Pockets are a flavorful and creative
Recipe Description Beef Sandwich is a classic dish that combines
اجزا لال جیلی سو گرام ایک لیٹر دودھ کیلے دو
Ingredients Badam 2oz Sugar 5tbsp for crunch Anday 3 Milk
Serving Details Yields: 12 muffins Prep Time: 20 minutes Cook
In a bowl, add vinegar, mustard paste, oyster sauce, chicken, chili sauce, broast masala and mix it well and marinate for an hour. In a bowl, add maida, corn flour, rice flour, red chili powder, black pepper powder, salt, baking powder, garlic powder and mix it well. In a bowl, add milk, egg and mix it well.
Ingredients 12 ounces fresh strawberries, hulled 3/4 cup white sugar
Take chicken leg piece and chicken breast and cut into two pieces. Wash and soak the rice. Heat some clarified butter in the pan and adds in chopped onion. Fry it till they are golden brown. Take the onion and add in the chicken pieces. Cook it till the water dries. Add in salt, green chilies white vinegar,
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