Serving Details
- Servings: 16 squares
- Serving Size: 1 square
- Serving Suggestions: Best served with a cup of coffee or tea, or as a dessert after dinner.
Recipe Description
The Chocolate & Orange Fudge Squares combine the richness of dark chocolate with the refreshing, tangy flavor of orange. The fudge has a smooth, creamy texture, and the subtle citrus kick gives it a unique twist. Perfect for anyone who loves chocolate and citrus together!
Cooking Time
- Prep Time: 15 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 15 minutes
Nutritional Ingredients
- Dark Chocolate: 200g (70% cocoa)
- Sweetened Condensed Milk: 1 can (400g)
- Butter: 2 tbsp
- Orange Zest: 1 tbsp
- Orange Juice: 2 tbsp
- Vanilla Extract: 1 tsp
- Powdered Sugar: 1/2 cup (optional)
- Salt: A pinch
FAQs
Can I use milk chocolate instead of dark chocolate?
Yes, you can use milk chocolate, but it will result in a sweeter and creamier fudge. Dark chocolate gives a richer flavor.
How long can I store the fudge squares?
Store them in an airtight container at room temperature for up to 5 days. For longer shelf life, keep them in the fridge for up to a week.
Can I add nuts to this recipe?
Yes! Chopped almonds or pistachios would pair beautifully with the chocolate and orange flavor.
Preparation Instructions
- In a saucepan over low heat, melt the dark chocolate, sweetened condensed milk, and butter, stirring constantly until smooth and well combined.
- Once melted, remove the pan from heat and stir in the orange zest, orange juice, vanilla extract, and a pinch of salt.
- Pour the fudge mixture into a lined 8×8 inch square baking dish, spreading it evenly.
- Refrigerate for at least 2 hours or until the fudge is firm to the touch.
- Cut the chilled fudge into squares and serve!
Final Tips
- For extra flavor, try adding a small amount of orange extract or a splash of Grand Marnier.
- For a firmer fudge, you can chill it for a longer period of time, up to overnight.
- Feel free to add a sprinkle of sea salt on top to balance the sweetness.