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Bohri Chicken

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Recipe Description

Bohri Chicken is a traditional dish from the Bohra Muslim community, known for its rich, aromatic flavors and unique spice blend. This dish is slow-cooked to perfection, ensuring tender chicken infused with delicious, fragrant spices. It pairs well with naan, roti, or fragrant basmati rice.

Serving Details

  • Servings: 4
  • Serving Size: 1 portion per person

Cooking Time

  • Preparation Time: 15 minutes
  • Cooking Time: 45 minutes
  • Total Time: 1 hour

Nutritional Information (Per Serving)

  • Calories: 320 kcal
  • Protein: 28 g
  • Fat: 18 g
  • Carbohydrates: 10 g
  • Sodium: 750 mg

Ingredients

  • 1 kg chicken (cut into pieces)
  • 2 onions (finely chopped)
  • 3 tomatoes (pureed)
  • 1 cup yogurt
  • 4 cloves garlic (minced)
  • 1-inch ginger (grated)
  • 3 tablespoons cooking oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • 1 teaspoon red chili powder
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon garam masala
  • 1 teaspoon salt (or to taste)
  • 2 green chilies (chopped)
  • Fresh coriander leaves (for garnish)
  • Juice of 1 lemon

Instructions

Step 1: Heat the Oil

Heat oil in a pan over medium heat. Add cumin seeds and let them sizzle.

Step 2: Sauté the Aromatics

Add chopped onions and sauté until golden brown. Then, add garlic and ginger and cook for a minute.

Step 3: Add Spices and Chicken

Stir in coriander powder, red chili powder, turmeric, and salt. Add the chicken pieces and mix well to coat them in the spices.

Step 4: Cook the Chicken

Add the tomato puree and yogurt. Cover and cook on low heat for 30 minutes until the chicken is tender and the gravy thickens.

Step 5: Final Touches

Add garam masala, green chilies, and lemon juice. Stir well and let it simmer for 5 more minutes.

Step 6: Garnish and Serve

Garnish with fresh coriander leaves and serve hot with naan, roti, or rice.

FAQs

What makes Bohri Chicken unique?

The Bohri community uses a special blend of spices and slow-cooking techniques, giving the dish its signature taste.

Can I make this dish ahead of time?

Yes, Bohri Chicken tastes even better the next day as the flavors develop further.

What can I serve with Bohri Chicken?

It pairs well with naan, roti, or basmati rice.

How can I store leftovers?

Store in an airtight container in the fridge for up to 3 days. Reheat before serving.

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