Kuch meetha ho jaye
Meethi siwayan in healthy way
Ingredients
Vermicelli 1 cup crushed
Italia Olive oil 2 tbsp
4 tbsp/brown sugar 1/2 cup
Green cardamom 2
1/4 water
Almonds and raisins for garnish
Heat oil add cardamom when aromatic add vermicelli and roast well until slightly change its colour add honey or sugar to it mix well add water cook on low heat till the water dries turn the stove off dish out and garnish with almonds and raisins
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Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
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Serving Details Servings: 12-15 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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