Dhaba Fish Curry

IMG 20191020 WA0047

Dhaba fish curry 😊

Fish of your choice 6 pieces (i used surmai)

Brown onuon 1 cup

Tomato paste 1 cup

Yougurt 3tbsp

Curry leaves 6 to 8

Ginger garlic paste 1tbsp

Red chilli powder 1tbsp

Haldi powder 1tsp

Zeera powder 1tsp

Dhania powder 1tbsp

Salt to taste

Garam masala powder 1tsp

Mustard seeds 1/4 tsp

Methi dana 1/4 tsp

Cumin seeds 1/4 tsp

Qasoori methi 1tsp

Lemon juice 2tsp(optional)

Italia Olive Oil 1/2 cup

Method:

Add a pinch of haldi 1/2 tsp gg paste on fish nd shallow fry for 5 minutes..keep it aside. 

Now heat oil add in curry leaves,cumin seeds,methi dana nd mustard seeds when it starts poping add in brown onion, gg paste,tomato paste n yougurt bhunofy for 5 minutes now add in red chilli powder,dhania powder,zeera powder,salt n haldi powder add in 1/2 cup water n let it cook for 5 more minutes..now add in fish followed by qasoori methi,garam masala powder if u want more gravy add 1/2 cup water at this stage nd let it simmer untill fish completely done…nd u get ur desired gravy.add lemon juice nd serve with boil rice or chapati.

Enjoy😊

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