Chicken Tikka wrap
Chicken 500 gms
Tikka Masala 4tbsp
Crushed Chili 1 tsp
Yougrut Half cup
Ginger Garlic Paste 1 tsp
Lemon Juice
Method :
Cut chicken in to small strips marinate with all ingredients for minimum 20 to 30 mins. Heat oil add chicken when water dries and get tender remove from stove.
For Chutney :
Dhaina 1 Bunch
Podina Half Bunch
2 Green Chilles
2 Cloves Of Garlic
Salt
1 tsp Coconut
Blend with little water.green chutney ready.
Mix in a Hung Curd.
Cucumber Chopped
Onion Choped
Assembling :
Pita bread
Raita mix with cucumber chicken then onion. Wrap in a butter paper.
