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Introduction to troubled Bazzini’s on Kitchen Nightmares

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Kitchen Nightmares USA Series 3

You’re a restaurant owner in crisis, the wolves are at the door, but the customers aren’t. You’ve got temperamental chefs in the kitchen, lazy waiting staff and the diners you do have aren’t satisfied. Desperate for restaurant resuscitation? Call in the restaurant trade’s equivalent of the Emergency Services – the inimitable, indomitable Gordon Ramsay.

Each week in Ramsay’s Kitchen Nightmares, a struggling restaurant receives the Gordon Ramsay treatment. With only a couple of weeks to turn around its flagging fortunes, nothing is sacred. There’s no time for polite small talk as Gordon reveals a few home truths to the exhausted, emotional restaurant owner or manager and embarks upon his mission to turn things around.

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North Jersey new bazzini american fox oak street ridgewood paul For more great Kitchen Nightmares clips, click here to subscribe: http://www.youtube.com/user/KitchenNightmares?feature=mhee

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Preheat oven to176 C. Beat egg with mixer until soft. Add artificial honey and continue beating until the meringue is glossy.