Ingredients : Boneless chicken 500gm
Ginger garlic paste 1tbsp
Salt n paper to taste
Butter 2 tbsp
Onion paste 2 tbsp
Crush red chilli 1 tbsp
Hot souce 1tbsp
Corinder handful
Olpers cream 4 tbsp
Peprika powder 1 tsp
Mustard paste 1 tbsp
Egg yolk 1
Soya souce 1 tbsp
Green chilli 1 tbsp
Method : pre heat oven at 180 ° c 15 min
Greas the pan with butter
Mix all ingredients and put it loaf pan and bake for 25 to 30 min at 180 ° c. Cool at a side.
Drizzle olpers cream served it.