Band Gobhi Anda Ghotala is one fine tasting dish with a perfect combination of cabbage with eggs. It is not just a breakfast dish but it can be enjoyed as your lunch or dinner meal too.
Click Here:https://www.masala.tv/band-gobhi-anda-ghotala-recipe/
to watch this Masala TV video to learn how to make Band Gobhi Anda Ghotala and Traditional Macaroni with Cheese Recipes. This show of Tarka with Chef Rida Aftab aired on 10 February 2020.
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Band Gohbi Anda Ghotala:
Ingredients:
Cabbage ½ kg
Eggs 6
Onion 250 gm
Green chilies 6
Cumin 2 tsp
Red chili powder 1 tsp
Salt ½ tsp
Green coriander 1 bunch
Turmeric ½ tsp
Oil ½ cup
Method:
Heat oil add onion fry well. When it soft add cumin, coriander powder, red chili powder, salt, all spice powder and turmeric. Add cabbage cook on high flame. After that turn the flame on low heat and add whipped eggs. Add coriander and green chilies. Cook for 10 minutes, turn off flame. Scramble with wooden spoon.
Traditional Macaroni with Cheese:
Ingredients:
Boiled macaroni ½ packet
Cheddar cheese ½ packet
Mozzarella cheese ½ cup
Boiled potatoes ½ kg
Black pepper 1-1/2 tsp
Butter 50 gm
Salt 1 tsp
Milk ½ cup
Carrot 1 cup
Boiled peas 1 cup
Tomato ketchup 1 cup
Oil 2 tbsp
Method:
Mix salt, black pepper and butter in boiled potatoes. Heat oil add boiled macaroni, carrot, boiled peas, black pepper and salt. Add macaroni, carrot and peas in oven proof dish. Then spread milk and tomato ketchup. Layer of potatoes. Add cheddar cheese and mozzarella cheese baked at 180 C.
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