3 Ways With Spring Greens | Jamie Oliver | AD

Home » Jamie Oliver Recipes » 3 Ways With Spring Greens | Jamie Oliver | AD
*



Me and Tesco are back celebrating Veg, so I’ve created three recipes that show you how to get the best out of these British grown Spring Greens, which are bang in season right now and on Tesco Clubcard prices. From a stupidly quick noodle dish to a delicious curry, give these a go.
– This is a paid ad by Tesco –

Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1

For more nutrition info, click here: http://jamieol.com/Nutrition

x

source

You May Like

Chef David Chang Biography (USA)

Discover the extraordinary journey of Chef David Chang, the culinary genius behind Momofuku empire. From his humble beginnings in the United States to his trailblazing innovations in the world of gastronomy, delve into the life of this celebrated chef and restaurateur. Uncover the secrets of his mouthwatering creations, his bold flavors, and his relentless pursuit of culinary excellence. Explore the inspiring story of Chef David Chang, a true visionary who has revolutionized the culinary landscape and captured the hearts and taste buds of food enthusiasts worldwide.

Latest Recipes

Top 10

Chefs Biography

pms juice

P.A.M. Juice

Blend pineapple, apples, mint leaves, and lime juice together in a blender until smooth. Add water, if desired, or strain to reach desired consistency.

Daal Baati

Daal Baati

Ingredients Moong ki daal ¼ cup Masoor ki daal ¼