INGREDIENTS
MUTTON 1 KG
BONES K SATH
ginger and garlic past
Onion 2
Dal cheeni 2 sticks
Bay leaves 2
Salt to tast
2tsp Kacha papaya
Water
Red crushed chilli 1tsp
Corionder powder 1tsp
All Ingredients mix well & boild etna k meat gal jaey yakhni half reh jaey
2nd step ingredients
Basmati Rice 1kg
Half hour pehle bhego dain
Third step
Onion 2
Ginger garlic past
Crushed red chilli 2tsp
Green chilli grind 2tsp
Black paper sabit
Yogurt 1 piyali
Tomatto 3 larg
Sabz elliechi 4 5
Emli past
Zeera 1tsp
Corionder powder 1tsp
Biryani colour few drops
Oil
Method
Yakhni or gosht ko.seprat kr k chan lain
Oil ko garamkarain add onion halKa brown karain add boil meat ginger and garlic past bhoon lain achi tarha add all ingredients with Tomatto well mix cook 3 4 minutes tomatto gal jaein add yakhni & rice cook water dry hojaey to to colour add karain & dum enjoy mutton yakhni pulao biryani enjoy all friends and family
Mallae seekh kabab
Recipe
Ingredients
Mutton mince half kg
Ginger garlic past 2tsp
Corionder powder 1tsp
Zeera powder 1tsp
Salt to tast
Red crushed chilli 1tsp
Black paper 1 tsp
Oil 2tsp
Malae 2tsp fresh milk ki
Bhune chane pissay hoey 2tsp
2 slice bread
Seekh kabab masala 2tsp
Method
Mutton ka qeema kr lain all ingredients mix well shape seekh kabab & shallow fry enjoy with family
- Resha shami kabab
Recipe
Ingredients
Mutton meat half kg
Chana dal 1 cup
Water half kg
Ginger garlic past 2tsp
Corionder powder 1tsp
Termeric powder
Salt to tast
Red crushed chilli 2tsp
Dal cheeni 2 sticks
All mix & boil
2nd step
Method
Qeema machine mn boil.mix add 2 Bread sliced add shami kabab masala 2 tsp onion 2 oil 2tsp well mixed resha ki tarha ho jaey to app Shap nikal kr Shap dain shami kabab & shallow
