Ingredients :
Sela rice 1 kg
Beef 1 kg
Potato 1/2 kg
Tomato 4.5
Yougert 250 grams
All spice rosted 2 tbsp
Red chilli pwdr 1 tsp
Dhanya pwdr 2 tsp
Haldi pwdr 1/2 tsp
g/g past 2 tsp
Oil as rqrd
Salt to tast
Method:
SB sy pehly ap gosht ko ubal lay ginger garlic past Aur salt dal k Aur aalu bhi ubal lay Ab alag sy degchi may garm masla Aur giger garlic past dal k ubla hua gosht add krly phir Pisa hua gram masala zardy ka colour dal k mix kry phir tomato yogurt dal k hari mirch 9-10 kat kar dal dy Aur upper ubly huy chwl dal k dam laga dy Aur ghee ya teel ka baghar dal dy …….
