Search

Salad In A Jar | सलाड इन जार | Sanjeev Kapoor Khazana

Home » Sanjeev Kapoor Recipes » Salad In A Jar | सलाड इन जार | Sanjeev Kapoor Khazana
1593449400 maxresdefault



Exotic veggies like purple cabbage, carrots and cherry tomatoes with a flavourful dressing of mayonnaise and honey makes this Salad fancy enough for you to try!

SALAD IN A JAR

Ingredients

¼ small red cabbage
2-3 baby carrots, peeled
1 English cucumber
2 yellow cherry tomatoes
2 red cherry tomatoes
¼ cup thin strips of mixed capsicums
Red radish slices as required
2 tbsps roasted pinenuts
4-5 walnuts, roasted and roughly chopped
Dressing
2½ tbsps Nutralite Veg Mayo
1 tbsp mustard sauce
Salt to taste
Crushed black peppercorns
1 tbsp honey
2 lemons

Method

1. Finely shred red cabbage, cut baby carrots into thick strips and halve cucumber lengthwise and then slice. Halve all the cherry tomatoes.
2. To make the dressing, put Nutralite Veg Mayo in a bowl, add mustard sauce, salt, crushed black peppercorns and honey. Halve the lemons and squeeze their juice directly into the bowl.
3. Layer some red cabbage, some cucumber, capsicums and red radish slices one over the other, drizzle a little dressing over them.
4. Add some roasted pinenuts and walnuts and top with some cherry tomatoes and baby carrots.
5. Sprinkle a little red cabbage and drizzle the dressing on top. Place a few cucumber slices, some more pine nuts and cherry tomatoes.
6. Serve.

Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor

#sanjeevkapoor #SaladInAJar

source

You May Like

20191020 204538 4

Alu gosht

Recp, Gosht me pani lesn adrk pyaz pisi mirch namak

Latest Recipes

Top 10

Chefs Biography

cinnamom strips

Fried Cinnamon Strips

Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix. Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown.