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Mediterranean Whole Wheat Pizza Recipe

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Mediterranean Whole Wheat Pizza

Ingredients

  • 2 tbsp chopped black olives
  • 2 tbsp sliced pepperoni, drained
  • 1/4 cup crumbled feta cheese
  • 1 whole wheat pizza crust
  • 1 (4 ounce) jar basil pesto
  • 1/2 cup artichoke hearts, drained and pulled apart

Directions

Pre-heat oven to 450 degrees F (230 degrees C). Place pizza crust onto a floured work surface and spread with pesto. Arrange artichoke heart pieces over pesto and scatter black olives and pepperoni slices over pizza. Top with feta cheese and bake in the pre-heated oven until crust is crisp on the bottom and feta cheese has melted for 10 to 12 minutes.

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