These paniyarams made with are a nutritious twist to the south Indian classic. Serve piping hot with coconut chutney and sambar! QUICK OATS PANIYARAM …
source
Gordon arrives at spuddy hell – Hot Potato Cafe
SUBSCRIBE TO THE NEW HELL’S KITCHEN CHANNEL: https://www.youtube.com/channel/UCt1fxPc6KaOeMxdhtUcEEEA Kitchen Nightmares