We venture out to Llama Inn in Williamsburg to try out anticuchos de corazon, also known as beef heart. Anticuchos are a popular street food, unique to Peru. Erik Ramirez, owner of Llama Inn, gives us a behind-the-scenes look into his kitchen, lets us try his famous anticuchos and talks to us about why he was inspired to serve traditional Peruvian cuisine with a modern, New York-style twist. In the video, we’ll also expand upon the history behind anticuchos and how the food became an ingrained part of Peruvian culture.
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Peruvian Restaurant In NYC Serves Anticuchos
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