National’s Aloo nargisi koftay recipe

http://Aloo nargisi koftay i made it alhumdollilah and lassi recipe note Aloo five boiled and mashed Egg five boiled Kari patta do teen Meethi Dana half tsp Zeera half tsp Kutti laal Mirch half tsp Laal Mirch half tsp Haldi half tsp Dhania powder half Chaat masala half Peprika powder half Dahi Half cup whisk Tamator or piyaz ko chop kerna hai means liquid form main teen se chaar tamator or teen piyaz. Namak chawal ka atta half cup Oil half cup Lehsan adrak paste 1tsp Boiled aloo main chaat masala, namak Haldi, garam masala bread crumbs half cup add kerke mix kerain phir andon ko aloo main roll kerke fry kerlain or side pe rakhdain. Gravy ke liye…. Oil main lehsan adrak paste meethi Dana or kari patta or zeera karkara ker phir pissi hui tamator ke paste phir Kutti laal Mirch, Haldi, Dhania powder, Peprika namak daalker bhoonlain phir dahi add kerke bhoonlain thora paani daalker phir fried koftay daaldain or cholha bund yummy se koftay ready akhir main hari Mirch se garnish kerain… Acha ando ko boil kertay waqt namak daaldain us se anday peel Kerne main mushkil nahin hoti yeh thi aik chotti se tip….

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