1Kg keri chakor kati hui
1/4 darmiyani mirchi kati hui
1/4 oil
1/2 tsp kalonji
1/2 tsp mustard k daane sabut
2 chutki methi daane
Kari patte kuch patte
1 tsp lehson pise hue
Haldi thori si
Namak hasb e zaiqa
Direction
Tail me kari patta, mustard daane, kalonji, haldi, namak aur lehson paste mila kr tarke ki tarah banalen. Is k bad is me mirchi daalen k wo naram hojaye phr is k baad keri daal kr bhoon len. Pani bilkul na daalen.
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Serving Details Serves: 4 people Prep Time: 10 minutes Cook
Serving Details Serves: 4-5 people Prep Time: 20 minutes Cook
Serving Details Serves: 4-6 people Prep Time: 25 minutes Cook
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Serving Details Servings: 24 (suitable for a two-tier wedding cake)
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