
Anda Ghotala Recipe by Chef Basim Akhund 5 December 2018
• Recipe Name: Anda Ghotala Recipe • Dated: 5 December
• Recipe Name: Anda Ghotala Recipe • Dated: 5 December
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Ingredients ½ kg (weighed after deboning) keema (minced Mutton/Lamb) ½
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SUBSCRIBE TO THE NEW HELL’S KITCHEN CHANNEL: https://www.youtube.com/channel/UCt1fxPc6KaOeMxdhtUcEEEA The food
Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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