Cream Brule
INGREDIENTS 5 Eggs 500 grams milk 200 grams sugar 500 grams Olpers cream 50 grams
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INGREDIENTS 5 Eggs 500 grams milk 200 grams sugar 500 grams Olpers cream 50 grams
Ingredients Unsalted butter 6 tbsp Unsweetened chocolate 1 ounce square Sugar 1/2 cup Egg 1
ngredients Beef steaks ½ kg Onions 2 (medium) Green chilies 6 Black peppers 20 Yogurt
What is the one thing you notice when you look at someone? The answers may
Ingredients: Olpers Cream cheese 1/2 Cup Anday ki zardi (Egg yolk) 1 Maida (All-purpose
Ingredients Flour 1 cup Sugar 1/2 cup Egg 7 Olpers cream 1 cup Coco powder
Beef ½ kg (boneless) Onion (sliced) 1 Green chili 4 (chopped) Water 2 cup Yogurt
It’s time to update the Eater 38, the list of exceptional restaurants, food carts, and markets
Ingredients: Olpers Cream chilled 200 ml Olper Cream 1 & ½ Cups Caster sugar ½
Ingredients Cooked sponge cake 1 Filling: Cream 150 g Bananas 3 – 4 Glazed
Ingredients Beef or Mutton liver 1 kg National Salt to taste National Ginger and garlic
Ingredients Cream 1 ½ cup (whipped) Banana 2 Pineapple 1 cup Vanilla essence a drop
Ingredients Roulade: Dark chocolate 5 1/2 ounces Water 2 tbsp Eggs 6 Superfine sugar
Ingredients For Paya Curry: Beef paya 1 pair (preferably front ones) Water 12 cup National
Ingredients: Ginger garlic paste 2 tbsp Olive oil 2 tbsp Red chili powder 1 tsp
Ingredients Dark brown sugar 1/3 cup Butter 1/2 cup Golden syrup 2 TBSP Chocolate 1/3
Beef 1 kg Rice 600 grams Potatoes 750 grams Onion ½ kg Green Cardamom (Elaichi)
Ingredients Coffee 2 tbsp Water 2 tbsp All-purpose flour 11 tbsp Salt ½ tsp Baking
Ingredients: Cubed Fresh Bread – 3 cups Melted Butter – 3 oz Milk –
Ingredients Cocoa powder 1 tbsp Vanilla essence 1/2 tsp Olpers cream 1/2 cup Milk 1/4
Ingredients Mutton brain 3 Onion 2 large sliced Tomatoes 4 sliced Green chillies 4 chopped
Ingredients Whole chicken 1 Yogurt 4 tbsp Ginger garlic paste 2 tbsp Lemon juice 4
Ingredients: Milk 2 cups Olpers Cream 1/2 liter Egg yolks 6 Sugar 2 cups Pistachio
Ingredients For Beef Crispy Bake Pasta: Undercut meat 1/2 kg Boiled pasta 1/2 packet
Beef fillet 1 kg Coriander 20 gm (fresh) Ground red chilli 15 gm Hot Spices
INGREDIENTS:VermIcellies 2 cup Olper Cream Cheese 1 bottle Khoya 250 gms Kulfi 4 Green Syrup 4 tbsp Red Syrup 4 tbsp Jelly 1 packet Milk 2
Ingredients: Biscuits 2 cups Melted chocolate 200 gm Olpers cream 2 cups Peanut butter 1/2
1Kg keri chakor kati hui 1/4 darmiyani mirchi kati hui 1/4 oil 1/2 tsp kalonji
Ingredients Beef fillets (thin pasanday) 1 kg Raw papaya 2 tbsp National Ginger paste 2
Ingredients For Brownie: Eggs 3 Flour 1 cup Butter 3/4 cup Sugar 1-1/2 cup Cocoa
Ingredients for Brownie Cookie & Cream Trifle: Brownies 6 Cookies 10-12 Oplers cream 8 oz
Ingredients: Chicken 1 KgGreen Chilli 10 (Chopped)Oil 1/2 CupNational Ginger Garlic Paste 1 and 1/2
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