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Badami Rava Burfi | Cooksmart | Sanjeev Kapoor Khazana

Home » Sanjeev Kapoor Recipes » Badami Rava Burfi | Cooksmart | Sanjeev Kapoor Khazana



Rava adds wholesomeness to this almond burfi BADAMI RAVA BURFI Ingredients ½ cup roasted almonds, crushed 1 cup semolina (rava) 2¼ cups milk ¼ cup …

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Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix. Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown.