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The Cook Book

فروٹی پوریج

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Fruity Porridge

اجزا

  • یلے تین کپ (سلائس میں کٹے ہوئے
  • (سیب ڈیڑھ کپ (کٹے ہوئے
  • مکھن دو کھانے کے چمچ
  • پوریج اوٹس ایک کپ
  • دودھ دو کپ
  • پانی ایک کپ
  • (دار چینی ایک چوتھائی چائے کا چمچ (پسی ہوئی
  • (چینی دو کھانے کے چمچ (پسی ہوئی

ترکیب

 

  • برتن میں مکھن گرم کریں، اس میں پوریج اوٹس ڈال کر دو سے تین منٹ تک بھون لیں۔
  • اس کے بعد دودھ اور ایک کپ پانی ڈال کے پکائیں۔
  • پوریج اچھی طرح گل جائے تو پسی دار چینی اور پسی چینی ڈال کر مکس کر لیں۔
  • اب اس آمیزے کو سرونگ پیالے میں ڈال کر ٹھنڈا ہونے دیں۔
  • آخر میں کیلے اور سیب ڈال کر مکس کر لیں۔
  • پھر فریج میں رکھ کے ٹھنڈا کریں اور سحری میں سرو کریں۔

 

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