Learn how to make special tasty khaosuey with creamy curry and tikka boti in easy steps. Don’t forget to share your reviews in the comments!
Watch this Masala TV video to learn how to make Tikka Boti Khaosuey and Fry Chicken Recipes. This show of Tarka with Chef Rida Aftab aired on 5 November 2019.
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Tikka boti Khaosuey:
Ingredients
Tikka boti 1packet
Spaghetti boil 1packet
Onion 1
Tomatoes ground 2cups
Ginger garlic 2tsp
Red chili powder 2tsp
Salt 1tsp
Turmeric ½ tsp
Oil 4tbsp
Ingredients fo karhi :
Yogurt 2cups
Turmeric 1tsp
Salt 1tsp
Gram flour 2tbsp
Water 3cups
Curry leaves 6
Oil 4tbsp
Red chili powder 1tsp
Coconut milk 1cup
Ingredients to garnish:
Coriander as required
Mint as required
Green chilies as required
Fry Chicken:
Ingredients
Chicken ½ kg
Yogurt ½ cup
Ginger garlic 2tsp
Black pepper 1tsp
Dried fenugreek 2tsp
Whole spice 1tsp
Lemon juice 2tbsp
Salt 1tsp
Red chili powder 1tsp
Turmeric ½ tsp
Green chilies 2
Gram flour ½ cup
Oil ½ cup
Boil vegetables to serve
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