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The Biryani Journey of Kolkata | Promo | Sanjeev Kapoor Khazana

Home » Sanjeev Kapoor Recipes » The Biryani Journey of Kolkata | Promo | Sanjeev Kapoor Khazana
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The cooking never stops and for good reason! Doosri destination ka waqt aa gaya hai… and Kolkata it is! Stick around as we are about to explore the Bengali …

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cinnamom strips

Fried Cinnamon Strips

Combine sugar, cinnamon and nutmeg in a large resealable plastic bag. Seal and toss to mix. Heat oil in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips for 30 seconds on a side, until golden brown.