Oat & Chia Porridge Recipe

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oat and chia porridge 440 400

Serving Details

  • Yields: 2 servings
  • Prep Time: 5 minutes
  • Cook Time: 5-7 minutes

Recipe Description

This hearty and nutritious porridge is a perfect way to start your day. The combination of oats and chia seeds provides a good source of fiber and protein, keeping you feeling full and satisfied.

Ingredients

  • 1/2 cup rolled oats
  • 1/4 cup chia seeds
  • 1 cup milk (dairy or plant-based)
  • 1/2 cup water
  • 1 teaspoon honey or maple syrup
  • 1/4 teaspoon vanilla extract
  • Toppings of your choice: fresh berries, nuts, seeds, or yogurt

Instructions

  1. In a small saucepan, combine the oats, chia seeds, milk, and water.
  2. Bring to a boil, then reduce heat to low and simmer, uncovered, for 5-7 minutes, or until the oats are thickened.
  3. Stir in the honey and vanilla extract.
  4. Serve hot, topped with your desired toppings.

Tips

  • For a creamier porridge, add more milk or a splash of cream.
  • You can customize the flavor by adding spices like cinnamon, nutmeg, or cardamom.
  • For a thicker porridge, let it cool for a few minutes before serving.

Nutritional Information (Approximate per serving):

  • Calories: 250-300
  • Fat: 5-8g
  • Saturated Fat: 1-2g
  • Cholesterol: 0mg
  • Sodium: 100-150mg
  • Carbohydrates: 40-50g
  • Fiber: 8-10g
  • Sugar: 10-15g
  • Protein: 10-12g

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