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Baked Feta With Sesame & Honey Recipe

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Baked feta with sesame honey

Serving Details

  • Yields: 4 servings
  • Prep Time: 10 minutes
  • Cook Time: 30-35 minutes

Recipe Description

This simple yet delicious dish is a viral sensation for a reason. Creamy feta cheese is baked until golden brown and topped with a drizzle of honey and a sprinkle of sesame seeds. It’s the perfect appetizer or light meal.

Ingredients

  • 1 block (8 ounces) feta cheese
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup sesame seeds
  • Honey, for drizzling
  • Fresh herbs, such as mint or parsley, for garnish

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Place the feta cheese in a small baking dish.
  3. Drizzle with olive oil and sprinkle with oregano, thyme, and red pepper flakes.
  4. Sprinkle with sesame seeds.
  5. Bake for 30-35 minutes, or until the feta is golden brown and bubbly.
  6. Drizzle with honey and garnish with fresh herbs before serving.

Tips

  • Serve with crusty bread or vegetables for dipping.
  • Experiment with different herbs and spices to customize the flavor.
  • For a sweeter option, increase the amount of honey drizzled over the feta.

Nutritional Information (Approximate per serving):

  • Calories: 250
  • Fat: 20g
  • Saturated Fat: 12g
  • Cholesterol: 30mg
  • Sodium: 400mg
  • Carbohydrates: 5g
  • Fiber: 1g
  • Sugar: 5g
  • Protein: 15g

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