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National’s Mutton Rosh Recipe

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Mutton Rosh

 

Ingredients:4-5 Tbsp Cooking Oil

1 Tbsp Garlic Chopped

1 Kg Mutton

¼ tsp Turmeric

1 tsp CuminSalt to taste

1 tsp Crushed Black Chili

Water as required

3 Tomatoes (cut into half)

3 Onion (cut into half)

3-4 Green Chili

 

Direction for Mutton Rosh:In a large cooking pot, add Cooking Oil, Garlic Chopped and cook for a whileNow add Mutton, Turmeric, Cumin, Salt, Black Chili, Water and cook for a minuteNow cover it with the foil pepper and lid and cook it for 2-3 hours on low flameAfter that add tomatoes, onion, green chilies and cover for 12-15 minutes on low medium flame.

 

Cooking Time:

 

3-4 Hours

 

Serve:

 

3-4 persons

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