A crunchy twist to the classic dahi vadas, a must try. CRISPY DAHI VADE Ingredients 1 cup urad dal, soaked 6-7 hours and drained ½ cup Tata Sampann Chana …
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Veg Burger With French Fries | Majha Kitchen | Sanjeev Kapoor Khazana
With the yummy mixed vegetable patty and mint mayo spread