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Classic Yellow Chicken Curry Recipe | Flame On Hai | Continental Food

Home » Basim Akhund Recipes » Classic Yellow Chicken Curry Recipe | Flame On Hai | Continental Food
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Classic Yellow Chicken Curry Recipe is one epic recipe that never goes out of trend! Have this one today!

Watch this Masala TV video to learn how to make Classic Yellow Chicken Curry , Beef marinara rolls and Tres leches cake Recipes. This show of Flame On Hai with Chef Irfan Wasti aired on 30 May 2020.

If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/

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Classic Yellow Chicken Curry:

Ingredients for yellow curry paste

Coriander dry 1 tbsp
White cumin 1 tbsp
White pepper 1 tsp
Curry powder 1 tsp
Salt 1 tsp
Dry chilies 4 to 5
Ginger 1 tbsp
Garlic 1 tbsp
Onion ½ cup
Dry turmeric 1 piece
Lemon grass 1 tbsp
Shrimp paste 1 tbsp
Ingredients for curry
Oil 2 – 3 tbsp
Chicken boneless cubes 1 cup
Potato cubes ¼ cup
Carrot cubes ¼ cup
Yellow curry paste ½ cup
Coconut milk powder 2 tbsp
Water as required
Method
Yellow paste bananay kay liye tamam ajza thoray say pani kay sath ek blender men dal ker 2 minutes tak blend ker len. Phir curry paste dal ker 1 se 2 minutes tak pakaen phir potato or carrot dal ker mix karen phir thora sa pani shamil karen or ubal anay den jab ubal ajae to coconut milk powder shamil karen or itna pakaen kay oil or gravy alag alag hojae.

Beef marinara rolls:

Ingredients for Filling

Beef mince 1 cup
Oil 2 tbsp
Garlic chopped 1 tbsp
Onion chopped ¼ cup
Carrot chopped ¼ cup
Tomato puree 1 cup
Salt as required
Black pepper 1 tsp
Oregano 1 tbsp
For roll sheet:
Flour ½ cup
Corn flour ¼ cup
Egg 4
Salt as required
Water as required
Baking powder as required
Oil for frying
Method
Filling bananay kay liye pan men oil garam ker kay onion sauté ker len phir lehsan dal ker sauté karen phir beef dal ker achi tarhan fry ker len. Ab carrot, tomato puree or spices dal ker achi garhan bhoon len phir thora sal pani dal ker dum per chor den jab qeema gal jae to filling ko achi tarhan bhoon len itna kay filling dry hojae. Phir plate men nikal ker filling ko thanda ker len.
Roll sheets bananay kay liye ek mixing bowl men tamam ajza dal mix karen or ek garha batter bana len.
Ab non stick pan men halka oil laga ker batter dalen or patli roll sheet banal en.
Ab roll sheet men beef ki filling dal ker rolls bana len. Phir rolls ko baking dish men rakh ker upper se cheese dal ker 160c per 12 se 15 minutes tak bake ker len.

Tres leches cake:

Ingredients

Egg yolks 5
Sugar 150gm
Milk 75 gm
Vanilla essence few drops
Flour 180 gm
Baking powder 10 gm
Egg whites 5
Salt pinch
For Syrup :
Milk 1 cup
Condensed milk ¼ cup
Cream ¼ cup
For Ganache :
Chocolate ¼ cup
Cream ¼ cup
Method
Sponge bananay kay liye ek mixing bowl men egg yolk, milk or sugar dal ker mix ker len. Phir maida, baking powder, salt or vanilla essence dal ker achi tarhan mix ker len.
Ab ek dosray bowl men egg white ko beat ker len jab soft peak hojae to egg yolk waly mixture men dal ker mix ker len. Ab baking dish men dal ker 180 c per 20 se 25 minutes tak bake ker len.
Ab ek mixing bowl men milk, condense milk or cream dal ker mix ker len or phir sponge per wooden stick se holes ker kay milk wala mixture sponge per dal den or khob thanda ker lain.
Ganache bananay kay liye chocolate or cream ko ek mixing bowl men dal ker melt ker len.
Phir chocolate ganache dal ker serve karen.

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