Carmel mudslide

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Ingredients:

4 scoop vanilla icecream 

Carmel 3 tbsp 

Coffee liquor 75 ml

Cream 75 ml 

Instant coffee 1tbsp 

Milk chocolate 2 tbsp Melted wipped cream and carmel use for topping 

Method:

Mix all ingredients in a blender and blend 2 to 3 min.

Glass decorated in a melted choclate.

Pour in a glass and top in wipped cream and carmel

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