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Spanish Cheese Omelette Recipe

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Spanish Cheese Omelette Recipe

Ingredients:

Eggs 6
Potatoes 3 (Medium)
Onion 1 (Chopped)
Mozzarella Cheese 1/2 Cup
Paprika Powder 1/2 tsp
National Salt 1/2 tsp
National Black Pepper Powder 1/2 tsp

Direction:

Step 1: Cut the Potatoes into small pieces.

Step 2: Take a pot/pan and add oil and preheat it and then put Potatoes and fry them until it’s become into light golden color and then add Chopped Onion and slightly fry it for 2 minutes on medium flame and then strainer it.

Step 3: Now take a bowl and add eggs, salt, Black Pepper Powder, Paprika Powder and whisk/beat it well and then add fried Potatoes and Onion and mix it well. Your batter is Ready.

Step 4: Now take a pan and add 2 tbsp oil and preheat it and then put this egg batter half and then place Mozzarella Cheese and then put remaining egg batter and cover with lid and cook it for 2 minutes on medium to low flame. After that remove the lid and turn it and cook it for 2 minutes on medium to low flame. Now your spanish cheese omelette is ready.

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