Date as per choice
Butter 2tbsp
Cream 1/4 cup
Cooking chocholate 1/4cup
Mixed chopped nuts 1/4cup
Sprinkles
Method
Deseede the dates and chop them melt butter on very low flame stir dates for few seconds add chopped nuts and remove from heat let it cool and make balls
Melt chocolate in double boiler add cream and mix well in it fold the dates balls in the chocolate mixture put them in a cup cake liner and pour some sprinkles over it serve chilled
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