Stir the water and milk together in a microwave-safe mug. Cook on high in the microwave for 1 1/2 minutes. Remove and add the chai teabag. Allow tea to steep about 2 mins. Remove the tea bag, and stir in the hot chocolate mix.
A traditional maharastrian dish, is packed with spices and entices
Discover the mouthwatering flavors of Leuven’s best burgers! From juicy beef patties to gourmet veggie options, these top 10 burger joints in Leuven, Belgium, will satisfy your cravings. Indulge in a perfect blend of quality ingredients, creative toppings, and artisanal buns. Explore our guide to the city’s burger scene and find your new favorite spot today!
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Get some veg in to your life with this delicious,
Butter chicken needs no introduction, but the one that is
Proso Millet or Barri or Chena is extremely rich in
Here’s a simplified version of the popular and classic Kadai
Delicious crunchy laddoos made with a combination of sesame seeds
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Ramsay reveals the second test on, chinese restaurant Kai, with
Adai, Recipe Link : https://www.tarladalal.com/Adai-Recipe-Adai-Dosa-Breakfast-534r … source
Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
The Burger Shack : This American-style burger joint offers
Slow Life Kitchen Website: N/A This cozy burger joint
The Beer Nest II : The Beer Nest II
Great Leap Brewing (Doujiao Hutong location) : Why: Known
The Brew Bar & Bistro Shenzhen : Known for
Australian Dairy Company (澳洲牛奶公司) : Known for its classic
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Slice the white onion into strips. Cut the bell pepper into half inch squares. Remove the seeds of tomatoes and cut into similar sized squares as of bell peppers.
Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves and cinnamon sticks. Cover, and steep for 1 hour.
In a pan, add water, macaroni, salt, Olive oil and bring to boil In a bowl, add boiled macaroni, green capsicum, red capsicum, tomato, carrot, green coriander, cabbage, salt,
In a bowl, add plain flour, one egg, salt, sugar, 2 tsp butter and water and knead dough. Leave it for 20 minutes. Now, roll the dough like roti .Then adds butter in mid, folds in 4 sides. Roll again and repeat this process 5 to 6 times.
Heat the oil in a large frying pan. Add the leeks and a pinch of salt, then cook until soft. Add the garlic, coriander, fennel and chilli flakes. Once the seeds begin to crackle, tip in the spinach and turn down the heat. Stir everything together until the spinach has wilted and reduced, then scrape it over to one side of the pan. Pour a little oil into the pan, then crack in the eggs and fry until cooked to your liking. Stir the yogurt through the spinach mix and season. Pile onto two plates, top with the fried egg, squeeze over a little lemon and season with black pepper and chilli flakes to serve.
Slice the white onion into strips. Cut the bell pepper into half inch squares. Remove the seeds of tomatoes and cut into similar sized squares as of bell peppers.
Serving Details Servings: 12-15 slices Portion Size: 1 slice per
Ingredients For the meatballs: 1 cup cooked lentils (black or green work
Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves and cinnamon sticks. Cover, and steep for 1 hour.
Dice the potatoes and boil them in water for 5 minutes. Heat olive oil in a skillet and fry onion along with garlic for 2 minutes. Add red chili powder, cumin seeds, paprika, salt and cinnamon powder.
Ingredients Chicken 1 kg Onion 1 Tomatoes 2 Yogurt 125
Ingredients Mutton chops ½ kg Yogurt ½ cup Ginger garlic
Ingredients: 3 cup milk 3 cup water 1 cinnamon stick
Ingredients: 1 (46-oz) can of pineapple juice, 1 (12-oz) can
Ingredients: Chicken boneless 1/2 kg Cottage cheese 2 packets Bread
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