Souffle is usually made with egg whites however, this recipe here is vegetarian and a favorite of many! DHOKLA SOUFFLE Ingredients ¼ cup urad dal 1 tsp …
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AalookeParathe #Dastarkhwan #TheCookBook Aaloo ka Paratha Recipe by Sadaf Siddiqui
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Chicken Noodles are everyone’s favorite. These chicken Noodles have a
• Recipe Name: Rabri Cake Trifle Recipe • Dated: 5
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Pine nuts and goats cheese take centre stage as the
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Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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A must-try for mushroom and tofu lovers, bursting with flavours,
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VEGETABLE THAI GREEN CURRY Ingredients 1 tablespoon pea aurbergine ¼
Squids tossed with onions, bell peppers and aromatic spices. A
SPICY PARATHA QUESADILLA Aloo Parathe ka naya roop. Mexico meets
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Karela Muthia, karela and flour dumplings that are enlivened with
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