These spicy seven layered fried snack is going to be the perfect friend of your favourite cup of chai. MASALEDAR SATPADI Ingredients ½ cup refined flour …
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Ingredients 1 kg. Chicken 400 gms. pulao Rice 250 gms.
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CreamyChickenWhiteKarahi #MirchMasala #TheCookBook Creamy Chicken White Karahi by Shama Rashid
Jamie takes the principles of a classic fish pie recipe
Give this delicious and quick to make Tandoori Pulao Biryani
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Serving Details Serves: 2 Preparation Time: 5 minutes Cooking Time:
Serving Details Serves: 4 Preparation Time: 20 minutes Cooking Time:
Serving Details Servings: 24 (suitable for a two-tier wedding cake)
Serving Details Servings: 12-16 slices Portion Size: 1 slice per
Serving Details Servings: 8-10 slices Portion Size: 1 slice per
Serving Details Servings: 10-12 slices Portion Size: 1 slice per
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Slow Life Kitchen Website: N/A This cozy burger joint
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A flavourful and comforting roti that pairs along well with
This nutritious and flavourful murg aur masoor ki dal is
GUJARATI DAL – (Serves – 4) Ingredients 1½ cups split
Mutton pieces flavoured with methi, and cooked with an added
Crispy Baked chicken wings tossed in a spicy Korean sauce
The ultimate comfort food – Dal. Dal Makhani is the
Marinate chicken in herbs and spices and cook on a
Gordon demonstrates how to cook this simple rice dish. Gordon
Biryani comes from the Persian word “Biriyan” which means to
Bottle gourd or Lauki may not be everyone’s favourite vegetable
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A flavourful and comforting roti that pairs along well with
Smooth creamy Methi Malai Mutter best eaten with laccha parantha.
Ingredients Oil ¼ cup Onion 1 (ground to a
اجزا میدہ تین کپ نمک آدھا چائے کا چمچ
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